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Pâtes d'amandes Liqueurs...

THE MONDORINE

Half a candied clementine on an under-crust of marzipan with candied orange zests on a bed of dark chocolate

PROVENÇAL TRUFFLE

Marzipan with candied orange zests coated with caramelized ground almonds and dark chocolate

THE CALINOISE

Marzipan, nuts and Kirsch coated with dark chocolate

THE SQUARE CALINOISE

Marzipan, nuts and Kirsch coated with dark chocolate.

GENEPY

Marzipan with Genepy coated with dark chocolate

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